Salento Catering offers on-site consultancy services to anyone who wants to open a pizzeria restaurant.

If you are an experienced restaurateur and wants to renew your activity, Salento Catering can show you how to prepare the authentic Italian pizza while providing you with the successful tools to run your business.

Our practical guidelines cover the fundamental aspects restaurant “behind the scenes” of your pizzeria, such as:

– Equipment specification

  •  Pizzeria specific design
  •  Staff selection
  •  Italian pizza making courses
  •  Ingredient selection
  •  Stock management
  •  Food conservation
  •  Supply Management

Get in contact with us today!

Get in contact with us today!